PRODUCTS
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Is a company engaged in the research and development, manufacturing, sales and service of food machinery processing products. Using Taiwan processing technology and components, the product design is novel, stable performance, complete variety, in the market to enjoy a high reputation.
Automatic Tapioca Pearls Maker Machine,Fast Cooking Tapioca Pearl Machine Menu Advisor,Stainless Steel Tapioca Pearls Machine For Bubble Tea, Taro balls, automatic design of boba production , boba factory solutions, boba granulator, taro round machine, desktop boba round machine, crushing Machines, mixers, vibrating screen machines ... Planning and construction and technology transfer to achieve one-stop service in the industry.
We sell machines, also provide production workshop automation design planning, and on-site technical training, but also accept special product development commissions to ensure the successful operation of production lines.
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Automatic Tapioca Boba Taro Ball Machine
Scope of application: round pearls and round granules such as taro balls, sweet potatoes, purple potato balls, etc.
The large-scale auger is discharged, the double drum is rounded, the formed particles are uniform in texture, round, and the finished product rate is high, and the finished product does not need to be screened
Output: 200-250 kg/h
Taiwan Tapioca powder QQ angle machine
1. 9mm circular shape (can be specified)
2. Yield: over 200 kg/h
3. Feeding stability of adjustable conveyor belt
4. Independent movable large round cutter.
5. Rapid and mellow production of taro dough
6. Material contact is 304 stainless steel.
7. PLC programming touch panel is clear and easy to operate
8. Pneumatic telescopic stainless steel brush is convenient and clean
9. Hobs are suitable for taro and frozen Pearl powder.
10. Equal size: 2200*900*1200mm
Quickly cook tapioca flour balls in one minute at room temperature. Technology transfer of brewed tapioca flour balls, convenient technology upgrade and processing, and low-cost equipment investment
Compared with the traditional pearl noodle ball, the quick-cooked pearl noodle ball still retains a chewy texture, but the cooking time is greatly shortened and the cost is less, which is about 1/4 the time of the traditional pearl noodle ball. Quick-cooked pearl powder balls are cooked pearls, which can be eaten after brewing for 60 seconds. The taste is similar to traditional pearls.
►Product Features:
★ Recommended machine: Pearl powder machine on the platform
►Product Features:
Serving Instructions:
1. Prepare sugar or brown sugar water, add purple heart sweet potato rounds and serve.
2. Can be added to ice or beverages.
Automatic Tapioca Pearl Machine 2.0m Type
The food industry automatic tapioca pearl molding production line machine has been affirmed by the industry
1. Depth 600×Diameter 2000×Thickness 60mm (customized product) 2. Equipped with roller hydraulic cylinder for tilt adjustment and discharge
3. Geared motor with variable frequency speed regulation 4. Double scraper with water spray device
5. Capacity: 1000 cubic meters 6. Touch control saves human intervention
7. Add mechanical discharge device 7. Working efficiency: 400kg
8. Size: 2000×2700×3000mm
Cassava Pearl Boba Granulator YT-1200 Cassava Pearl Machine
1. 700mm×diameter 1200mm (customized product) 2. Equipped with roller tilt adjustment
3. Gear motor with variable frequency speed regulation 4. With water pump and water spray device
5. The material contact part is 304 stainless steel 6. Capacity: 200KG/h
7. Appearance sandblasting 8. Device acceptance be OEM, ODM
Powdered frying powder is mainly used to treat fried products. Using flour or frying powder to wrap meat or vegetables and then fry them can give the fried product a different flavor, keep its original flavor intact, maintain its moisture, and avoid directly frying meat or vegetables.
Pulp is a mixture of flour, corn starch, eggs, water and other ingredients, is viscous, and can be wrapped on the surface of meat or vegetables for cooking methods such as frying, and can enrich the flavor, texture and appearance of dishes after use.
The difference between coated flour and coated pulp is that coated flour belongs to the dry powder, but it is also suitable for fried meat or vegetables, and when used with different marinades and powders, it can ensure the taste, texture, appearance and rich aroma of food.
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